Ground Beef And Green Beans Recipe: A simple, flavorful dish perfect for weeknight dinners. This recipe delivers a satisfying meal with minimal fuss, using readily available ingredients to create a delicious and comforting experience. Learn how to master this crowd-pleaser, from prepping the ingredients to achieving the perfect texture.
This recipe utilizes ground beef’s versatility to create a dish that’s both hearty and healthy. The addition of green beans provides a touch of freshness and nutrition. The straightforward cooking process makes it ideal for busy weeknights, allowing you to enjoy a delicious meal without spending hours in the kitchen.
A symphony of savory beef and vibrant green beans, harmonizing in a dish that’s both satisfying and effortless to create. This recipe promises a delectable culinary experience, perfect for weeknight dinners or special occasions.
Experience the depth of flavor and the ease of preparation in this comprehensive guide to crafting the perfect Ground Beef and Green Beans Recipe. Delve into the secrets of achieving that tantalizing balance of textures and tastes.
Why This Recipe Matters
This recipe, a timeless favorite, embodies the simple yet profound beauty of well-executed comfort food. The combination of savory ground beef and tender-crisp green beans creates a dish that’s both familiar and exciting, offering a satisfying meal for the whole family. This recipe showcases the versatility of common ingredients, demonstrating how to transform simple elements into a delicious, satisfying meal.
Key Takeaways for Perfect Ground Beef and Green Beans Recipe
| Takeaway | Insight |
|---|---|
| Proper Browning | Ensures rich flavor and prevents a mushy texture. |
| Balanced Seasoning | Highlights the natural flavors of both beef and green beans. |
| Tender-Crisp Green Beans | Achieved through precise cooking time. |
| Quick Preparation | Perfect for busy weeknights. |
Transition
Prepare to embark on a culinary journey that transforms ordinary ingredients into an extraordinary dish. Let’s explore the meticulous steps required to bring this recipe to life.
Ingredients for Ground Beef and Green Beans Recipe
- 1 lb ground beef
- 1 tbsp olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 lb green beans, trimmed
- 1/2 cup beef broth
- 1 tbsp soy sauce
- 1 tsp cornstarch
- 1/4 tsp black pepper
- Salt to taste
High-quality ground beef ensures a more flavorful outcome. Fresh green beans provide the best texture and flavor. A well-chopped onion adds depth and sweetness. The beef broth contributes to the sauce’s richness. The soy sauce provides a savory depth of flavor.
Substitutions: Substitute ground turkey or chicken for the beef. Use other vegetables like broccoli or carrots instead of green beans. Feel free to adjust the amount of soy sauce to your preferred level of saltiness.
Step-by-Step Preparation of Ground Beef and Green Beans Recipe
- Heat olive oil in a large skillet over medium-high heat. Add ground beef and cook, breaking it up with a spoon, until browned. Drain off any excess grease.
- Add chopped onion and minced garlic to the skillet and cook until softened, about 3-5 minutes.
- Add green beans to the skillet and stir-fry for 2-3 minutes, until slightly tender-crisp. Adding the green beans last ensures they retain their vibrant color and crisp texture.
- Pour in beef broth and soy sauce. Bring to a simmer.
- Stir in cornstarch and cook until the sauce thickens, about 1-2 minutes.
- Season with black pepper and salt to taste. Adjust seasoning to your preferred preference.
- Serve hot. Enjoy the harmonious blend of flavors and textures.
Tips and Troubleshooting, Ground Beef And Green Beans Recipe
If the sauce is too thick, add a little more beef broth to thin it out. If the green beans become mushy, cook them for a shorter time.
Savory ground beef and green beans make a satisfying weeknight meal. Looking for a complementary side dish? Explore delicious variations of Campbells Cheese Soup Recipes here for a complete meal experience. Ultimately, a simple ground beef and green beans recipe can be elevated with a few key ingredients and pairings.
Variations and Serving Suggestions
This recipe offers numerous avenues for customization. Add a sprinkle of sesame seeds for an Asian-inspired twist. Serve over rice or quinoa for a complete meal. A dollop of sour cream or a sprinkle of shredded cheese adds a touch of richness and creaminess.
Nutritional Information: Ground Beef And Green Beans Recipe
Detailed nutritional information can be found on various online resources.
FAQ
Q: What if I don’t have beef broth?
A: You can substitute with chicken broth or vegetable broth, but the flavor will be slightly different.
Q: How long should I cook the green beans?
A: Cook the green beans until they are tender-crisp, about 2-3 minutes.
Savory ground beef and green beans make a comforting weeknight meal. For a more sophisticated spin, consider exploring alternative dishes like Florida Shrimp Pie Recipe, a delightful seafood option with a unique flavor profile. Ultimately, ground beef and green beans remain a reliable, budget-friendly, and delicious staple for a quick and easy dinner.
Q: Can I add other vegetables?
A: Absolutely! Broccoli, carrots, or bell peppers would make great additions.
Expert Tips for Perfect Ground Beef and Green Beans Recipe
Use high-quality ground beef for the best flavor. Trim the green beans thoroughly to ensure even cooking.
Final Thoughts on Ground Beef and Green Beans Recipe
This recipe offers a simple yet satisfying meal. By following these steps, you can create a delicious dish that’s perfect for any occasion. Experiment with variations to create your own unique take on this classic.
Looking for a flavorful twist on ground beef and green beans? Explore diverse culinary options like Greek Minced Meat Recipes here. While these recipes often incorporate unique spices and herbs, a classic ground beef and green bean dish remains a simple, satisfying meal, perfect for weeknight dinners.
Enjoy the perfect harmony of flavors and textures in your Ground Beef and Green Beans Recipe.
In conclusion, Ground Beef And Green Beans Recipe is a fantastic option for a quick, easy, and flavorful meal. Its simplicity allows for personalization, making it adaptable to various dietary needs and preferences. From the initial prep to the final, satisfying bite, this recipe is sure to become a staple in your weeknight rotation. Embrace the deliciousness and ease of this recipe for a satisfying dining experience.
Questions and Answers
How long does it take to cook this recipe?
The cooking time for Ground Beef And Green Beans Recipe is typically around 25-35 minutes, depending on the desired doneness of the beef and the speed of your cooking method.
Can I substitute the green beans with another vegetable?
Ground beef and green beans are a classic, satisfying meal. Looking for a different take on ground beef? Consider exploring a fideo recipe with ground beef, like this one: Fideo Recipe With Ground Beef. Ultimately, the best approach to ground beef and green beans depends on your specific tastes and preferences.
Yes, you can substitute the green beans with other vegetables like broccoli, carrots, or bell peppers. Adjust the cooking time as needed for the chosen vegetable.
What are some tips for achieving a tender and flavorful ground beef?
For tender ground beef, avoid overcooking. Use a medium-low heat and ensure the beef is cooked through but not dry. Seasoning the beef with herbs and spices before cooking enhances its flavor.
What are some ways to make this recipe more kid-friendly?
To make this dish more appealing to children, you can serve it with a side of mashed potatoes or rice. Adding a sprinkle of cheese or a dollop of sour cream can also enhance the dish’s appeal.
